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Macaroni and cheese is a classic American favorite, but the high levels of sodium and phosphorus can be a concern for those on a kidney diet. With just a few modifications though, you can still have the cheesy pasta dishes you love. Try one of these dietitian-approved recipes today.

• Baked Cauliflower and Broccoli Mac-n-Cheese
• Creamy Pasta Primavera
• Creamy Shells with Peas and Bacon
• Macaroni and Cheese
• Mac ‘n’ Cheese
• Ranch Chicken Pasta
• Renal-safe Macaroni and Cheese